Breast of Grampian Chicken served with a Cream,
White Wine and Mushroom Sauce
Roast Prime Scottish Beef Bordelaise
Served with Chef’s Selection of Potatoes
and Vegetables
* * *
Profiteroles with Chocolate Sauce
Raspberry Pavlova
* * *
Coffee and Mints
Wedding Menu 2WEDDING MENU 2
Smoked Mackerel served with Salad
Garnish and Horseradish ...Wedding Menu 3WEDDING MENU 3
Chilled Melon Fan with Seasonal Fruits
on a ...Wedding Menu 4WEDDING MENU 4
Chicken Liver Parfait with Cumberland
Dressing and Oatcakes
Prawns ...Wedding Menu 5WEDDING MENU 5
Prawn and Avocado served with a Light ...Wedding Menu 6WEDDING MENU 6
Sliced chilled Melon with Smoked Argyll Ham ...Buffet MenuBUFFET MENU
Prawn Marie Rose Salad
Chilled Fan of Seasonal Melon ...Evening Buffet MenuEVENING BUFFET MENU
Menu A
Assorted Sandwiches
Tea/Coffee
Menu B
Assorted Sandwiches
Sausage Rolls
Tea/Coffee
Menu ...